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  • The personalities of champagne: RUINART

    ByMike McDuff March 13, 2018

    Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific ways. The truth is…

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  • The personalities of champagne: Laurent-Perrier

    ByMike McDuff March 12, 2018

    Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific ways. The truth is…

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  • Culmina

    ByMike McDuff March 10, 2018

    Canada is home to a complete range of premium wines, including red, white and rosé table wines, sparkling wine, Icewine, dessert and fortified wines. There’s literally everything! But in reality, Best known for Icewine, Canada is steadily gaining recognition for its dry wines. Our primary wine-growing regions are the Niagara Peninsula in southern Ontario and…

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  • The personalities of Champagne: Agrapart

    ByMike McDuff March 9, 2018November 11, 2018

    Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific ways. The truth is…

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  • The personalities of champagne: Taittinger

    ByMike McDuff March 7, 2018

    Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific ways. The truth is…

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  • Alvaro Palacios

    ByMike McDuff March 6, 2018March 6, 2018

    From Rioja to Priorat to Bierzo. While the spotlight in Rioja is mostly on Alta, Alavesa and, of course, Tempranillo, we barely hear about the Rioja Oriental, formerly, still very recently called Rioja Baja. Yet, it is part of Rioja to the same point of the two latter. It is also the home of Palacios…

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  • The personalities of Champagne: Veuve Clicquot Ponsardin

    ByMike McDuff March 5, 2018

      Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific way. The truth…

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  • The personalities of champagne: AYALA

    ByMike McDuff March 5, 2018

    Champagne is something truly unique in many ways. There’s an aura and mood surrounding this name that is both precise and mysterious at the same time. It’s a mythic and exciting product that reached impressive distinction and status. This prominence has affected the appellation but also brands in a more specific ways. The truth is…

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  • Poças junior

    ByMike McDuff March 2, 2018

    The Poças porto house is turning centenary. 100 years old family business, 100 years of dedicated production and to celebrate the centennial, a very special surprise…. The Poças family is relatively a newcomer in port winemaking. They strated as a brandy producer in 1918 but had to sell the distillery in 1934 when the Salazar…

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  • J.M. Cazes

    ByMike McDuff February 28, 2018February 28, 2018

    I‘ve already wrote about one branch of the Cazes family, Sylvie Cazes and the wines of Château Chauvin but it’s about time I address the main J M Cazes dynasty. Jean-Michel Cazes is the owner of Château Lynch-Bages, Ormes- de Pez, the luxurious relais & Chateau Cordeillan-Bages and, perhaps, the greatest ambassador for Bordeaux in…

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